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燙秋葵 Okra

  • Writer: Ellen’s Kitchen
    Ellen’s Kitchen
  • Apr 25, 2019
  • 1 min read

做法： 1. 未洗的秋葵放到碗中, 加一些鹽, 每一根搓, 去除表面的毛, 再用清水洗淨 2. 放到煮滾的水, 煮1 分鐘

3. 盛起放到盤子, 加一點醬油膏即可

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